Monday:
To be defined
Tuesday:
To be defined
Wednesday:
To be defined
Monday:
Different aspects of quality control in the manufacturing process of cans, ends and easy open ends. overview of CCPs.
Theoretical aspects of double seaming. Quality control and defects.
Case Study on Change Management in Lightweighting Half-Kilogram Vegetable Cans.
Lean Manufacturing basic practical tools
Tuesday:
Technical aspects of external corrosion in cans. Importance of process water and storage conditions.
Common Challenges in the Manufacturing Process of Cans and ends: Understanding Their Impact on Production Lines, Exploring Potential Solutions.
Explore the latest innovations and solutions in canmaking at our exhibitor tables. Connect with industry-leading suppliers, discover new technologies and materials, and find opportunities to improve your manufacturing process.
Supplier companies will have the opportunity to showcase their latest innovations to the visitors of the fair. This platform allows businesses to highlight their unique products and services directly to potential clients, fostering valuable connections and generating business opportunities. Presenting at the fair provides an excellent occasion to interact with a targeted audience, receive immediate feedback, and increase brand visibility in a competitive market.
Eating together at the fair promotes informal networking, the exchange of ideas, the strengthening of relationships and the necessary relaxation to optimize the event experience, benefiting all participants.
Monday: 8:00PM dinner at hotel.
Tuesday: 8:00 Welcome dinner and experience at the hotel.
You can't miss this one-of-a-kind event! Join us for an unparalleled experience full of learning, connections and exciting opportunities in the canmaking industry. Buy your ticket now and secure your spot at this must-attend event!
Explore the Future of Canmaking!